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     Our Pizzas

Tomatinos was established in 1995 with the purpose to make fresh wholesome pizza with local organic or better quality ingredients than the competition. Since that time Tomatinos has secured its spot by keeping the standard for hand tossed, locally owned, independent pizzerias high.

In 2004, Missy and Browne Mercer purchased Tomatinos and Cafe Louisa and have been running it ever since. Their love of food was the fuel behind the continued success and growth of the pizzeria and neighboring coffee shop. With a solid restaurant background and willingness to work, the possibilities are endless.


"Best Pizza" in the River Region by Max Federal Credit Union's more Magazine - Spring 2011.

Chosen by the Wall Street Journal as a "must stop" place along the Civil Right's Trail.

Tomatinos was selected by the Montgomery Advertiser Reader's Choice Award for the "Best Pizza" in 2004, 2005, 2006, and 2010.